FOOD | 縁

Appetizer
- Assortment of 3 appetizers
  980 yen(税込)
  1/10
  Assortment of 3 appetizers
  980 yen(税込)
- Tofu salad
  ¥ 650(税込)
  1/10
  Tofu salad
  ¥ 650(税込)
- Sweet and spicy peanuts with gluten and wood ear mushrooms
  800 yen(税込)
  1/10
  Sweet and spicy peanuts with gluten and wood ear mushrooms
  800 yen(税込)
- Edamame
  350 yen(税込)
  1/10
  Edamame
  350 yen(税込)
- Teochew-style marinated raw shrimp
  1,500 yen(税込)
  1/10
  Teochew-style marinated raw shrimp
  1,500 yen(税込)
- Sour and spicy pickled radish
  900 yen(税込)
  1/10
  Sour and spicy pickled radish
  900 yen(税込)
- Jiaodong-style smoked fish (cold dish)
  1,500 yen(税込)
  1/10
  Jiaodong-style smoked fish (cold dish)
  1,500 yen(税込)
- Shanghai pressed yuba knots and braised pork
  2100 yen(税込)
  1/10
  Shanghai pressed yuba knots and braised pork
  2100 yen(税込)
- Shanghai Chicken Hot Pot
  1800 yen(税込)
  1/10
  Shanghai Chicken Hot Pot
  1800 yen(税込)
- Shanghai-style pork spare ribs
  1700 yen(税込)
  1/10
  Shanghai-style pork spare ribs
  1700 yen(税込)
- Braised Shanghai pork shank in soy sauce
  3900 yen(税込)
  1/10
  Braised Shanghai pork shank in soy sauce
  3900 yen(税込)
- Fried onions and eggs
  900 yen(税込)
  1/10
  Fried onions and eggs
  900 yen(税込)
- Today's stir-fried vegetables
  900 yen(税込)
  1/10
  Today's stir-fried vegetables
  900 yen(税込)
- Braised shrimp and Chinese cabbage
  1760 yen(税込)
  1/10
  Braised shrimp and Chinese cabbage
  1760 yen(税込)
- Braised pork cubes with sweet osmanthus flavor
  1,888 yen(税込)
  1/10
  Braised pork cubes with sweet osmanthus flavor
  1,888 yen(税込)
- Beef in sour soup
  1800 yen(税込)
  1/10
  Beef in sour soup
  1800 yen(税込)
- Calcium-rich shrimp
  2500 Yen(税込)
  1/10
  Calcium-rich shrimp
  2500 Yen(税込)
- Cantonese-style claypot beef belly
  2800 yen(税込)
  1/10
  Cantonese-style claypot beef belly
  2800 yen(税込)
- Stir-fried cabbage
  980 yen(税込)
  1/10
  Stir-fried cabbage
  980 yen(税込)
- Market price Fish cooked the old way
  Market price
  1/10
  Market price Fish cooked the old way
  Market price
- Clams, tofu and glass noodles stewed in a clay pot
  2100 yen(税込)
  1/10
  Clams, tofu and glass noodles stewed in a clay pot
  2100 yen(税込)
- Whitebait and chive stir-fried with soft egg
  1800 yen(税込)
  1/10
  Whitebait and chive stir-fried with soft egg
  1800 yen(税込)
- Steamed whole red-eye snapper (market price)
  Market price
  1/10
  Steamed whole red-eye snapper (market price)
  Market price
- Beijing-style Mu Shu Rou (fried wood ear mushrooms, pork, and egg)
  1890 yen(税込)
  1/10
  Beijing-style Mu Shu Rou (fried wood ear mushrooms, pork, and egg)
  1890 yen(税込)
- Simmered charred green onions and mushrooms in soy sauce
  1890 yen(税込)
  1/10
  Simmered charred green onions and mushrooms in soy sauce
  1890 yen(税込)
- Crispy fried chicken skin
  1,500 yen(税込)
  1/10
  Crispy fried chicken skin
  1,500 yen(税込)
- Spicy stir-fried pork bean
  1800 yen(税込)
  1/10
  Spicy stir-fried pork bean
  1800 yen(税込)
Filling dishes that Japanese customers will love
- Chinja Rose
  980 yen(税込)
  1/10
  Chinja Rose
  980 yen(税込)
- Suba
  980 yen(税込)
  1/10
  Suba
  980 yen(税込)
- Shrimp in chili sauce
  ¥ 1080(税込)
  1/10
  Shrimp in chili sauce
  ¥ 1080(税込)
- Ebimayo
  ¥ 1080(税込)
  1/10
  Ebimayo
  ¥ 1080(税込)
- Mabo tofu
  980 yen(税込)
  1/10
  Mabo tofu
  980 yen(税込)
soup
- Pork spare rib soup
  800 yen(税込)
  1/10
  Pork spare rib soup
  800 yen(税込)
- Black Chicken Soup with Jujube and Longan
  800 yen(税込)
  1/10
  Black Chicken Soup with Jujube and Longan
  800 yen(税込)
- Nourishing chicken and snail soup (1 serving)
  950 yen(税込)
  1/10
  Nourishing chicken and snail soup (1 serving)
  950 yen(税込)
- Hot and sour soup
  1000 yen(税込)
  1/10
  Hot and sour soup
  1000 yen(税込)
- Shanghai salted pork and bamboo shoot soup
  3200 yen(税込)
  1/10
  Shanghai salted pork and bamboo shoot soup
  3200 yen(税込)
Main dish, dessert
- boiled gyoza
  600 yen(税込)
  1/10
  boiled gyoza
  600 yen(税込)
- Wonton
  850 yen(税込)
  1/10
  Wonton
  850 yen(税込)
- Small wonton
  ¥ 750(税込)
  1/10
  Small wonton
  ¥ 750(税込)
- Wonton noodles
  1200 yen(税込)
  1/10
  Wonton noodles
  1200 yen(税込)
- Beef tendon noodles
  1200 yen(税込)
  1/10
  Beef tendon noodles
  1200 yen(税込)
- Yukina (Takana) and pork noodles
  1200 yen(税込)
  1/10
  Yukina (Takana) and pork noodles
  1200 yen(税込)
- Eight Treasure Meals
  ¥ 1080(税込)
  1/10
  Eight Treasure Meals
  ¥ 1080(税込)
- Pork bacon and vegetable soy sauce fried rice
  1,500 yen(税込)
  1/10
  Pork bacon and vegetable soy sauce fried rice
  1,500 yen(税込)
- rice
  200 yen(税込)
  1/10
  rice
  200 yen(税込)
Dim sum/Cantonese Yum Cha (Yum Cha)
- Xiao long bao (3 pieces per basket)
  980 yen(税込)
  1/10
  Xiao long bao (3 pieces per basket)
  980 yen(税込)
- Spring rolls with red bean paste
  800 yen(税込)
  1/10
  Spring rolls with red bean paste
  800 yen(税込)
- Ningbo-style sesame dumplings
  ¥ 680(税込)
  1/10
  Ningbo-style sesame dumplings
  ¥ 680(税込)
- Mala Shumai (3 pieces per basket)
  900 yen(税込)
  1/10
  Mala Shumai (3 pieces per basket)
  900 yen(税込)
- Onion Shumai (3 pieces per basket)
  900 yen(税込)
  1/10
  Onion Shumai (3 pieces per basket)
  900 yen(税込)
- Shrimp and leek buns (two in one basket)
  800 yen(税込)
  1/10
  Shrimp and leek buns (two in one basket)
  800 yen(税込)
- Steamed shrimp dumplings (2 pieces per basket)
  1200 yen(税込)
  1/10
  Steamed shrimp dumplings (2 pieces per basket)
  1200 yen(税込)
- Steamed dumplings with shark fin (2 pieces per basket)
  980 yen(税込)
  1/10
  Steamed dumplings with shark fin (2 pieces per basket)
  980 yen(税込)
- Walnut buns (two in one basket)
  1000 yen(税込)
  1/10
  Walnut buns (two in one basket)
  1000 yen(税込)
Vegetarian menu
- Fried eggs and tomatoes
  980 yen(税込)
  1/10
  Fried eggs and tomatoes
  980 yen(税込)
- Today's stir-fried vegetables
  980 yen(税込)
  1/10
  Today's stir-fried vegetables
  980 yen(税込)
- Vegetable fried noodles
  980 yen(税込)
  1/10
  Vegetable fried noodles
  980 yen(税込)
- Tofu and egg soup
  980 yen(税込)
  1/10
  Tofu and egg soup
  980 yen(税込)
- Dried tofu salad
  ¥ 650(税込)
  1/10
  Dried tofu salad
  ¥ 650(税込)
- Sour and spicy pickled radish
  980 yen(税込)
  1/10
  Sour and spicy pickled radish
  980 yen(税込)
- Yukina (Takana) Ramen
  980 yen(税込)
  1/10
  Yukina (Takana) Ramen
  980 yen(税込)
- Fried rice
  ¥ 650(税込)
  1/10
  Fried rice
  ¥ 650(税込)
- Spring rolls (with oil-free bean paste)
  600 yen(税込)
  1/10
  Spring rolls (with oil-free bean paste)
  600 yen(税込)
Course meal
- 3500 yen (tax included) course
  3500 yen(税込)
  1/10
  3500 yen (tax included) course
  3500 yen(税込)
- 5000 yen (tax included) course
  5000 Yen(税込)
  1/10
  5000 yen (tax included) course
  5000 Yen(税込)
- 7500 yen (tax included) course
  7500 yen(税込)
  1/10
  7500 yen (tax included) course
  7500 yen(税込)

Appetizer

Assortment of 3 appetizers

Tofu salad

Sweet and spicy peanuts with gluten and wood ear mushrooms

Edamame

Teochew-style marinated raw shrimp

Sour and spicy pickled radish

Jiaodong-style smoked fish (cold dish)

Shanghai pressed yuba knots and braised pork

Shanghai Chicken Hot Pot

Shanghai-style pork spare ribs

Braised Shanghai pork shank in soy sauce

Fried onions and eggs

Today's stir-fried vegetables

Braised shrimp and Chinese cabbage

Braised pork cubes with sweet osmanthus flavor

Beef in sour soup

Calcium-rich shrimp

Cantonese-style claypot beef belly

Stir-fried cabbage

Market price Fish cooked the old way

Clams, tofu and glass noodles stewed in a clay pot

Whitebait and chive stir-fried with soft egg

Steamed whole red-eye snapper (market price)

Beijing-style Mu Shu Rou (fried wood ear mushrooms, pork, and egg)

Simmered charred green onions and mushrooms in soy sauce

Crispy fried chicken skin

Spicy stir-fried pork bean

Filling dishes that Japanese customers will love

Chinja Rose

Suba

Shrimp in chili sauce

Ebimayo

Mabo tofu

soup

Pork spare rib soup

Black Chicken Soup with Jujube and Longan

Nourishing chicken and snail soup (1 serving)

Hot and sour soup

Shanghai salted pork and bamboo shoot soup

Main dish, dessert

boiled gyoza

Wonton

Small wonton

Wonton noodles

Beef tendon noodles

Yukina (Takana) and pork noodles

Eight Treasure Meals

Pork bacon and vegetable soy sauce fried rice

rice

Dim sum/Cantonese Yum Cha (Yum Cha)

Xiao long bao (3 pieces per basket)

Spring rolls with red bean paste

Ningbo-style sesame dumplings

Mala Shumai (3 pieces per basket)

Onion Shumai (3 pieces per basket)

Shrimp and leek buns (two in one basket)

Steamed shrimp dumplings (2 pieces per basket)

Steamed dumplings with shark fin (2 pieces per basket)

Walnut buns (two in one basket)

Vegetarian menu

Fried eggs and tomatoes

Today's stir-fried vegetables

Vegetable fried noodles

Tofu and egg soup

Dried tofu salad

Sour and spicy pickled radish

Yukina (Takana) Ramen

Fried rice

Spring rolls (with oil-free bean paste)

Course meal

3500 yen (tax included) course

5000 yen (tax included) course

7500 yen (tax included) course